My knife collection as of now..from left to right, Fuguhiki custom made by Yoshikazu Ikeda, Shun Dual Core Yanagiba, Misono UX10 Gyuto, Miyabi Birchwood Slicer(Sujihiki), Miyabi Birchwood Chef Knife(Gyuto), Sakai Takayuki Deba
Any recommendations about what to get next? : r/chefknives
17 y.o. Got my first proper knife roll. What do you think? : r/Chefit
I make chef knives and have been told multiple times to post on reddit. So here I am, if I'm in the right place.. : r/pics
Work knives : r/chefknives
My knife collection thus far. Just a regular home cook. : r/chefknives
First Reddit Post : r/chefknives
My knife collection : r/chefknives
My growing knives collection! : r/chefknives
Anyone here have any opinions on Meglio Knives? Just received this 8” Gyuto in Magnacut yesterday. My first “real” chef knife. First impression in comments. : r/chefknives
My new collection of knives : r/chefknives
my current collection : r/chefknives
What do you use each of these for? And do I need more knives for basic veggies and meat cutting? Sorry for the very basic questions, but my dad got me these
My chef knife set. : r/knives
Extreme Budget Chef knives : r/chefknives
What is the quality of these knives? Got them in a knife set as a gift. How do they compare to a knife like the Victorinox? : r/chefknives
Well used chef knives of the French/American restaurant I cook for : r/chefknives
Reddit - Dive into anything
First post on Reddit! Here's two kitchen knives I recently finished : r/knifemaking
NKD - Relatively unknown Swedish maker that offers great value : r/chefknives
The start of a beautiful Japanese knife collection : r/chefknives
Got these knives from my great grandfather recently. Pretty dope classics. although i prefer Japanese kitchen knives. : r/chefknives
Bought a house, here's the current kit : r/chefknives
Adding my knife bag to the fold : r/chefknives
So, room for one more, the question is what? : r/chefknives
Best birthday present I have ever received and my first Japanese knife : r/chefknives
