Initial seasoning on my first CS Wok! Very excited to break this baby in with some recipes from Kenji Lopez-Alt! : r/carbonsteel
Amazon.com: YOSUKATA Carbon Steel Wok Pan – 11,8 “ Woks and Stir Fry Pans - Chinese Wok with Flat Bottom Pow Wok - Traditional Chinese Japanese Woks - Black Wok For Flat
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Amazon.com: 12 Inches Carbon Steel Flat Bottom Wok with Two Side Handle, 14 Gauge Thickness, USA Made: Home & Kitchen
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Amazon.com: Craft Wok Black13 Flat Pre-Seasoned Hammered Carbon Steel Wok with Wooden and Steel Helper Handle (13 Inch, Flat Bottom): Home & Kitchen
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Anyone have experience with this carbon steel wok? On sale at Costco. : r/ carbonsteel