![Henckels kitchen knives. I hone them daily and sharpen them once a year. I have cooked literally thousands of meals with these since I got them in 1999. : r/BuyItForLife Henckels kitchen knives. I hone them daily and sharpen them once a year. I have cooked literally thousands of meals with these since I got them in 1999. : r/BuyItForLife](https://i.redd.it/qatiak1vqvi91.jpg)
Henckels kitchen knives. I hone them daily and sharpen them once a year. I have cooked literally thousands of meals with these since I got them in 1999. : r/BuyItForLife
![Anyone here have any opinions on Meglio Knives? Just received this 8” Gyuto in Magnacut yesterday. My first “real” chef knife. First impression in comments. : r/chefknives Anyone here have any opinions on Meglio Knives? Just received this 8” Gyuto in Magnacut yesterday. My first “real” chef knife. First impression in comments. : r/chefknives](https://i.redd.it/4eps9o4mkhv81.jpg)
Anyone here have any opinions on Meglio Knives? Just received this 8” Gyuto in Magnacut yesterday. My first “real” chef knife. First impression in comments. : r/chefknives
![My wife got me this knife (Cuisine Pro Damashiro 420J2) I love it, but what is the general consensus? I'm a novice, so what does the 420J2 represent? : r/chefknives My wife got me this knife (Cuisine Pro Damashiro 420J2) I love it, but what is the general consensus? I'm a novice, so what does the 420J2 represent? : r/chefknives](https://preview.redd.it/my-wife-got-me-this-knife-cuisine-pro-damashiro-420j2-i-v0-ato503hqd2ca1.jpg?width=3024&format=pjpg&auto=webp&s=ebddb1fe759873d87db0c8bbf9ce3127e764fe68)
My wife got me this knife (Cuisine Pro Damashiro 420J2) I love it, but what is the general consensus? I'm a novice, so what does the 420J2 represent? : r/chefknives
![First knife purchase! Shun Premier 8 inch chef knife! Anyone have any input on what I should get next? I think I caught the bug and want to by all the knives. First knife purchase! Shun Premier 8 inch chef knife! Anyone have any input on what I should get next? I think I caught the bug and want to by all the knives.](https://i.redd.it/sn6yj33ti1u71.jpg)
First knife purchase! Shun Premier 8 inch chef knife! Anyone have any input on what I should get next? I think I caught the bug and want to by all the knives.
![Cook's Illustrated this month has "The Best Chef's Knives for $75 or Less". Any thoughts on their rankings? : r/chefknives Cook's Illustrated this month has "The Best Chef's Knives for $75 or Less". Any thoughts on their rankings? : r/chefknives](https://external-preview.redd.it/aO-etCkXaw-ZYh3PfUj_NHazHDCJf6Tv8jEyzRdV6Sk.jpg?auto=webp&s=4120b7f3b2b721979de0808570f12c54a7e804e3)
Cook's Illustrated this month has "The Best Chef's Knives for $75 or Less". Any thoughts on their rankings? : r/chefknives
![does anyone use their EDC or pocket knives in general for food prep at home? if so, why and with what? : r/knives does anyone use their EDC or pocket knives in general for food prep at home? if so, why and with what? : r/knives](https://i.redd.it/6ftsj8zy3lna1.jpg)
does anyone use their EDC or pocket knives in general for food prep at home? if so, why and with what? : r/knives
![Cook's Illustrated this month has "The Best Chef's Knives for $75 or Less". Any thoughts on their rankings? : r/chefknives Cook's Illustrated this month has "The Best Chef's Knives for $75 or Less". Any thoughts on their rankings? : r/chefknives](https://i.imgur.com/z3mQdeD.jpg)